Tag Archives: #Gros Manseng

IBM’s Chef Watson- Wine and Chocolate Truffle Pairing

          Last night I had the pleasure of working at an IBM sponsored event at Bin 36 in Chicago. “The product helps professionals across industries solve complex problems and reveal insights from large amounts of data.” (IBM) The component being … Continue reading

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Pairing Wine with Vegetarian/Vegan Cuisine

How exciting to share my passion for wine and love of teaching to the incredible customers of Bin 36!  Located in Chicago’s West Loop neighborhood, this restaurant / wine bar is a true gem.  Owner Enoch Shully has a gift … Continue reading

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